The magnificent grandma’s recipe. Potou Traditional Olive Pate is an exceptional paradigm of Greek cuisine, consisting of delicious Kalamon olives, sun-dried tomatoes, garlic, oregano & basil.
The amazing family recipe. Potou Greek bio tapenade is an exceptional paradigm of our family Greek cuisine, made up of delicious 100% Kalamata olives, anchovies, garlic, dried dill, oregano, black pepper & extra virgin olive oil.
The amazing organic and unique recipe Potou. Potou bio green Kalamata olive dip, has the natural taste of the unforgettable, traditional Greek cuisine.